Not An Ordinary Bread

...meet cheese bread!
crispy outside, ch(ee)wy inside.

You're on the list. We'll ping you the moment we open. 🧡

hot, fresh, ch(ee)wy. never ordinary.

...meet Cheese Bread! Originally called "Pão de Queijo" in brazilian portuguese, these yummy golden puffs are powered by cassava and (a looooot!) of swiss cheese. Few and great-quality ingredients come together to create a thin, crispy crust with a warm, stretchy, cheesy center. That contrast is what makes it surprisingly rich and different.

In cheese bread we trust!

Our Story

cheese bread belongs on the big stage!

We are Thiago & Julia, a brazilian foodie couple who love discovering new landscapes, cultures and tastes. During our adventures, one question kept following us: how come Cheese Bread, loved by so many people, is still barely known to the world?

So we are here to put this irresistible snack where it belongs: ON THE BIG STAGE! Our mission is to make Cheese Bread Europe's next grab-and-go favorite, right up there with croissants, pretzels, empanadas.... And most importantly, bring a unique flavor and joy with every bite!

The Lineup

Pick your ch(ee)wy.

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Why not ordinary?

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Take Me (And Bake Me) Home!

Bake the magic in your own oven.

Ready-to-bake bites are on the way! The same crispy-outside, ch(ee)wy-inside experience at home. Frozen to golden in around 25 minutes, the irresistible aroma will take over your kitchen.

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Find Us

Opening soon in Zürich.

Our first grab-and-go kiosk is almost ready. Drop your email and you'll be first to know the address — and the opening date.

📍 Map — coming soon
You're on the list — see you in Zürich. 🧡

Join the ch(ee)wy revolution.

Follow along for sneak peeks, the opening date, and a whole lot of melted cheese.

Follow @notanordinarybread

Questions, answered.

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not an ordinary bread

Hot, fresh, naturally gluten-free Cheese Bread. Launching in Zürich.

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© 2026 Not An Ordinary Bread GmbH Launching in Zürich 🇨🇭
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